Food cultures in Sápmi - an interdisciplinary approach to the study of the heterogeneous cultural landscape of northern Fennoscandia AD 600–1900

Författare
Stockholms universitet Markus Fjellström
(Markus Fjellström., At the time of the doctoral defense, the following papers were unpublished and had a status as follows: Paper 4: Submitted. Paper 5: Manuscript. Paper 6: Accepted., Härtill 6 uppsatser, Diss. (sammanfattning) Stockholm : Stockholms universitet, 2020, Med sammanfattning på svenska och pitesamiska)
Genre
Avhandlingar, theses
Språk
Engelska
Förlag År Ort Om boken ISBN
Department of Archaeology and Classical Studies, Stockholm University 2020 Sverige, Stockholm 100 sidor illustrationer 978-91-7911-064-2